Enjoy the free Classified Ads! 24HourForums.com Home Thank you for supporting us. Click to enter Posts Of The Day.
Recent Posts Search by username
Search Contact Us Login Register
When logged in, click this to open up the Jumper for easier navigation. Click for details on our forum system in the Forum Center.
Click to be shown the (Top 10 and Management) forums listed in the top section of the site. Click to be shown the (Supported) forums listed in the middle section of the site. Click to be shown the (UnSupported) forums listed in the bottom section of the site. Click to learn about, or pay for, forum Sponsorships. Click for the Official Forum Voting Poll. VOTE! Click for info on owning a forum here at 24.

24HourForums.com > Supported Forums > Erinna's Nosh Pit > How about a soup exchange party?

Share this topic...
Digg!  - Digg   Slashdot  - SlashDot    - del.icio.us    - Reddit    - StumbleUpon   - Facebook

 Moderated by: Erinna1112

New Topic
Reply
Print
AuthorPost
Marie5656
Forum-Blogger©
Original500© Member

Just hanging out
Joined: 
Location: Rochester, New York USA
Posts: 5073
MyResume: 
MyJob: Personal assistant to a lady with a disability
MyForum: Marie's Food Processor
MyLove: Rick, my hubby, and Trixie my chinchilla
MyWish: World peace.
MyFile: 
MyIntro: 
MySex: no
Status:  Offline
MyPOTD: 
Return to topBottom of page
 Posted: 07:24 pm

Quote
Reply
PM
Alert
voters: 0      
I read about this in this morning's paper.  Very similar to the cookie exchange parties, only with soup.  I have not heard of this one before, but here is an explaination of how it can work:

According to the article, this is best done with a small group of guests, 6 or 7.  Everyone makes a big batch of their favorite soup.  Then separate it in to 1 quart containers (the disposable ones suggested) one for each guest.  Freeze them all before the party.  Put them in a cooler to bring to the party.

Attach the ingredients and the recipe to each package.  Then everyone there takes a container of each of the soups.

The article advises to stay away from peanuts or anything highly allergic..or mark your package accordingly.  They also say that since you are freezing them, to stay away from cream soups or potatoes as an ingredient as they apparently do not freeze well.

An interesting thing for a winter get together.

Ads appear if not logged in.

Marie5656
Forum-Blogger©
Original500© Member

Just hanging out
Joined: 
Location: Rochester, New York USA
Posts: 5073
MyResume: 
MyJob: Personal assistant to a lady with a disability
MyForum: Marie's Food Processor
MyLove: Rick, my hubby, and Trixie my chinchilla
MyWish: World peace.
MyFile: 
MyIntro: 
MySex: no
Status:  Offline
MyPOTD: 
Return to topBottom of page
 Posted: 09:26 pm

Quote
Reply
PM
Alert
voters: 0      
OK, since it is geographically impossible to get together in RL to have a soup exchange party, how about a virtual one? Share a favorite soup recipe here.

Here is mine:

MANHATTEN CLAM CHOWDER

INGREDIENTS:
5 to 6 sliced bacon, diced
1 cup chopped onion
2 carrots, thinly sliced
3 ribs celery with leaves, thinly sliced
1 tablespoon fresh parsley, or 1 teaspoon dried
1 large can (28 ounces) tomatoes, broken up, undrained
1 1/2 tsp. salt
Black pepper
1 bay leaf
1 tsp. dried thyme
3 medium potatoes, diced
2 or 3 cans (6 to 7 oz each) minced clams with juice
1 bottle (8oz) clam juice
1 tablespoon flour blended with 1 tablespoon melted butter or a little of the bacon grease, optional
PREPARATION:
Fry diced bacon until crispy; drain and transfer to 3 1/2-quart or larger slow cooker/Crock Pot. Add remaining ingredients to the slow cooker/Crock Pot; Stir to blend. Cover and cook on low for 8 to 10 hours

__________________
Luvdawgs
Pioneer100© Member


Joined: 
Location: Virginia USA
Posts: 4389
MyResume: 
MyJob: 
MyForum: Pets, Open Talk, Family,Food
MyLove: My husband and my dog
MyWish: 
MyFile: 
MyIntro: 
MySex: female hetero
Status:  Offline
MyPOTD: 
Return to topBottom of page
 Posted: 02:57 am

Quote
Reply
PM
Alert
voters: 0      
I'm cooking this recipe this evening.  One of my favorites that my mother used to cook, except I have the chicken already cooked and chopped, whereas my mother cooked a whole, uncooked chicken in the broth.

Chicken Noodle Soup

Ingredients:

4 cups chopped, cooked chicken

2 stalks chopped celery

1 cup chopped carrots

1/4 cup chopped onion

8 ounces egg noodles

4 cups water

8 cups chicken broth

1 bay leaf

1 tablespoon dried parsley

Optional: 1/2 teaspoon ground black pepper,

1/2 teaspoon dried marjoram

 

Directions:

1. Add all ingredients except noodles into a large stock pot.  Simmer for 30 minutes.

2.  Add noodles and simmer for 10 more minutes.

 

Ads appear if not logged in.

Marie5656
Forum-Blogger©
Original500© Member

Just hanging out
Joined: 
Location: Rochester, New York USA
Posts: 5073
MyResume: 
MyJob: Personal assistant to a lady with a disability
MyForum: Marie's Food Processor
MyLove: Rick, my hubby, and Trixie my chinchilla
MyWish: World peace.
MyFile: 
MyIntro: 
MySex: no
Status:  Offline
MyPOTD: 
Return to topBottom of page
 Posted: 03:19 am

Quote
Reply
PM
Alert
voters: 0      
Aww, Mom's chicken Soup.  It took me years to figure out my mothers.  Finally got it.  I plan on doing alot of cooking when I am off work.  Especially soup and sauce.

 Current time is 09:21 pm
24HourForums.com > Supported Forums > Erinna's Nosh Pit > How about a soup exchange party?


Site Supporters
Posts Of The Day Mock Forums WowClassic



Themes and most mods done in collaboration with: WowClassic - powerful forum software with the best support service.
We are partners with Forum Owner Services
Powered by WowBB 1.7 - Copyright © 2003-2006 Aycan Gulez